Both fruit are not natives of the Philippines and got here around the time of the Galleon Trade between Manila and Acapulco during the Spanish colonialization of the Philippines. The ones on the left are Guyabano (Soursop) and the ones in the box are called Chico.. Incidentally, I just discovered that eating too much of the one on the left has been found to have some association with Parkinsons? Follow the like to Wiki. Uh oh!
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